List Of Spaghetti Meatball Article

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Spaghetti Meatball. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spaghetti Meatball is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Spaghetti Meatball is something that I have loved my whole life.

Many things affect the quality of taste from Spaghetti Meatball, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Meatball delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Spaghetti Meatball using 21 ingredients and 4 steps. Here is how you cook it.

Meatball is never wrong. I love making the sauce from scratch so the taste is better and suit my taste.

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Ingredients and spices that need to be Prepare to make Spaghetti Meatball:

1. 200 gr spaghetti
2. 1 tbsp olive oil
3. Meatball:
4. 250 gr beef minced
5. 1/2 onion chopped thinly
6. 2 garlic sliced thinly
7. 2 tbsp bread crumb
8. 2 tbsp milk
9. 1 tsp salt
10. 1 tsp pepper
11. 1 tsp garlic powder
12. 1 tbsp smoke paprika
13. 1 tsp oregano
14. Sauce:
15. 4 fresh tomato chopped
16. 1/2 onion chopped thinly
17. 2 garlic chopped
18. 400 ml water
19. 1 tsp oregano
20. 1 tsp salt
21. 1 tsp pepper

Instructions to make to make Spaghetti Meatball

1. First prepare the sauce by boiling the tomato until dissolve for about 30 minutes with low heat. Meanwhile, fry onion and garlic then add to the tomato sauce. Season with salt, pepper and oregano.
2. Making the meatball. Fry onion and garlic until golden brown. Mix breadcrumb and milk until smooth. Add fried onion garlic and breadcrumb mixture to beef minced. Season with salt, pepper, smoke paprika, garlic powder and oregano. Mix well. Take a spoon of beef then make it circle like a ball. Put in the fridge for at least 1 hour to make the meatball firm.
3. Cook spaghetti for 7-10 minutes. Meanwhile fry the meatball with oil for 1 minutes each side then add the meatball to tomato sauce. Simmer the meatball in tomato sauce for at least 30 minutes (the longer the better) in low heat.
4. Dry spaghetti then pour the tomato sauce to spaghetti, add a touch of olive oil and enjoy it with the meatball.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Spaghetti Meatball. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!